HOSPITALITY, THE OLD WAY
LOCAL
INDEPENDENT
BOUTIQUE
Since its inception in 2020 the Fired Up Collective (FUC) has become one of the fastest growing boutique restaurant groups in the UK with 7 new sites in just 3 years.
"Each of our brands stand out for fantastic service, great value and amazing food all wrapped up in an infectious atmosphere.With seven sites under the belt in a very short time, it will be exciting to see how the brand develops.”
It all began with Fire, inspired by Africa. Zim has pulled together a rich & deep flavour profile from every corner of the vast continent to match the vibrant diversity of the land itself. Discover pan-african food like never before!
A an old 17th century thatched pub serving fresh, traditional dishes with as much character as the building itself! Using it's prime location as a hub for selling local produce & hosting events, the Old Thatch is rapidly becoming the epicentre of the community!
Our food is fresh, seasonal, local and, like so many things in life, best kept simple. They Greyhound sits at the centre of the town and at the foot of the castle ruins, making it one of the most picturesque dining spots you'll ever visit!
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OUR BRANDS
Nusara is a haven for Thai lovers everywhere, a labour of love, born to give life to a shared dream of taking Thai food in the UK to the next level. Nusara is about family, where time-honoured traditions meet the innovation of a new era.
This much loved pub in Broadstone Dorset is the newest member of the Fired Up family. Situated in the old railway hotel, The Goods Yard is the perfect hang out spot for locals & travellers alike. Perfect for a refreshing drink with friends or a wholesome family meal.